G. Ji

Research Center, BIFIDO Co., Ltd, Hongcheon, 25117, Korea

Papers (7)

• 2021
  Oral probiotic activities and biosafety of Lactobacillus gasseri HHuMIN D10.1186/s12934-021-01563-w
• 2020
  Lactobacillus plantarum PMO 08 as a Probiotic Starter Culture for Plant-Based Fermented Beverages10.3390/molecules25215056
• 2016
  Review on Bifidobacterium bifidum BGN4: Functionality and Nutraceutical Applications as a Probiotic Microorganism10.3390/ijms17091544
• 2015
  High Expression of β-Glucosidase in Bifidobacterium bifidum BGN4 and Application in Conversion of Isoflavone Glucosides During Fermentation of Soy Milk.10.4014/JMB.1408.08013
• 2012
  Changes in growth and survival of Bifidobacterium by coculture with Propionibacterium in soy milk, cow's milk, and modified MRS medium.10.1016/j.ijfoodmicro.2012.04.013
• 2008
  Genome Sequence of the Probiotic Bacterium Bifidobacterium animalis subsp. lactis AD01110.1128/JB.01515-08
• 2004
  Anticancerogenic effect of a novel chiroinositol-containing polysaccharide from Bifidobacterium bifidum BGN4.10.1016/J.FEMSLE.2004.09.020