- Papers in database
- 6
- Primary author
- 1 paper
- Years active
- 2015 – 2026
- Health outcomes studied
- 2
Health Outcomes Studied
Papers (6)
- 2026Primary authorEffect of freeze-thaw treatment on physicochemical and antioxidant properties of Chinese hawthorn fruit and its juice.10.1016/j.foodchem.2025.147533
- 2021Saccharomyces boulardii alleviates DSS-induced intestinal barrier dysfunction and inflammation in humanized mice.10.1039/d1fo02752b
- 2020Benefit of Dietary Supplementation with Bacillus subtilis BYS2 on Growth Performance, Immune Response, and Disease Resistance of Broilers10.1007/s12602-020-09643-w
- 2019Lactobacillus plantarum TW1-1 Alleviates Diethylhexylphthalate-Induced Testicular Damage in Mice by Modulating Gut Microbiota and Decreasing Inflammation10.3389/fcimb.2019.00221
- 2016Dietary Administration of Bacillus subtilis Enhances Growth Performance, Immune Response and Disease Resistance in Cherry Valley Ducks10.3389/fmicb.2016.01975
- 2015The Effect of Long-Term Continuous Cropping of Black Pepper on Soil Bacterial Communities as Determined by 454 Pyrosequencing10.1371/journal.pone.0136946