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Tuğba Kök Taş
Tuğba Kök Taş
Süleyman Demirel University
tugbakoktas@sdu.edu.tr
Papers in database
1
Years active
2019
Health outcomes studied
1
Health Outcomes Studied
Increased Lactic Acid Bacteria Levels
Papers (1)
2019
The effect of kefir produced from natural kefir grains on the intestinal microbial populations and antioxidant capacities of Balb/c mice.
10.1016/j.foodres.2018.10.080
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