- Papers in database
- 4
- Years active
- 2014 – 2025
- Total publications
- 1,980
- Total citations
- 43,322
- h-index
- 89
Research Areas
- Microencapsulation and Drying Processes
- Proteins in Food Systems
- Food Drying and Modeling
- Food composition and properties
- Polysaccharides Composition and Applications
Papers (4)
- 2025New Insights into a Conceptual Bionic Colonic Bioreactor: A Model, 'Probiotics in Human Colon', Showing How Probiotics Alleviate Constipation from a Bioprocess Engineering Perspective.10.3390/foods14081335
- 2018Growth in Hyper-Concentrated Sweet Whey Triggers Multi Stress Tolerance and Spray Drying Survival in Lactobacillus casei BL23: From the Molecular Basis to New Perspectives for Sustainable Probiotic Production10.3389/fmicb.2018.02548
- 2016Hyperconcentrated Sweet Whey, a New Culture Medium That Enhances Propionibacterium freudenreichii Stress Tolerance10.1128/AEM.00748-16
- 2014The effect of five probiotic lactobacilli strains on the growth and biofilm formation of Streptococcus mutans.10.1111/odi.12257