Zhen Wu
Ningbo University
- Papers in database
- 10
- Primary author
- 1 paper
- Years active
- 2017 – 2026
- Total publications
- 367
- Total citations
- 10,037
- h-index
- 58
- Health outcomes studied
- 1
Research Areas
- Hydrogen Storage and Materials
- Ammonia Synthesis and Nitrogen Reduction
- Advanced biosensing and bioanalysis techniques
- Hybrid Renewable Energy Systems
- Advanced Photocatalysis Techniques
Health Outcomes Studied
Papers (10)
- 2026Recent Advances in Exploring Casein Peptide Regulation of Inflammatory Bowel Disease from an Intestinal Barrier Perspective: Correlations, Mechanisms, Challenges and Solutions.10.3390/foods15060997
- 2026Hydrogel-based systems with nanoparticle and microencapsulation for food preservation: Preparation, characterization, and application.10.1016/j.fochx.2026.103489
- 2026Alcohol-Induced Acute Liver Disease in Mice: A Comparison of the Preventive Effects of Fermented Milk from <i>Lactobacillus delbrueckii</i> Subsp. <i>bulgaricus</i> or <i>Lacticaseibacillus casei</i>.10.3390/foods15071260
- 2025The key quorum sensing gene luxS in Lactobacillus acidophilus CICC 6074 and Lactobacillus helveticus R0052 mediates organic acid production and promotes protein hydrolysis in yogurt.10.3168/jds.2025-26323
- 2024Elimination of Pathogen Biofilms via Postbiotics from Lactic Acid Bacteria: A Promising Method in Food and Biomedicine.10.3390/microorganisms12040704
- 2024Current trends and future directions in probiotics research for HIV/AIDS.10.3389/fmicb.2024.1444552
- 2022Effects of galactosyltransferase on EPS biosynthesis and freeze-drying resistance of <i>Lactobacillus acidophilus</i> NCFM.10.1016/j.fochms.2022.100145
- 2022Determining the Role of UTP-Glucose-1-Phosphate Uridylyltransferase (GalU) in Improving the Resistance of Lactobacillus acidophilus NCFM to Freeze-Drying10.3390/foods11121719
- 2021Primary authorEffect of adzuki bean sprout fermented milk enriched in γ-aminobutyric acid on mild depression in a mouse model.10.3168/jds.2020-19154
- 2017[Progress in research for pharmacological effects of Pu-erh tea].10.19540/j.cnki.cjcmm.2017.0088