The Effects of Berry Polyphenols on the Gut Microbiota and Blood Pressure: A Systematic Review of Randomized Clinical Trials in Humans.
- 2022-05-28
- Systematic Review
- Nutrients 14(11)
- Marva Sweeney
- Gracie Burns
- Nora Sturgeon
- Kim Mears
- Kim Stote
- Cynthia Blanton
- PubMed: 35684063
- DOI: 10.3390/nu14112263
- High evidence
- Rigorous Journal
Together the randomized clinical trials showed that berry consumption (Aronia berry, strawberries, raspberries, cloudberries and bilberries) for 8-12 weeks had no significant effect on both blood pressure and the gut microbiota.
- Effect
- Neutral
- Effect size
- Small
- Significant
- No