The Effect of Cranberry Consumption on Body Weight and Liver Enzymes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
- 2026-05
- Review
- Food science & nutrition 14(5)
- Sogand Tavakoli
- Shadi Ghaemi
- Mohammad Reza Amini
- Farhang Djafari
- Kimia Fathzadeh
- Mohammadreza Hosseinpour Dogolsar
- Fatemeh Sheikhhossein
- Azita Hekmatdoost
- PubMed: 42137440
- DOI: 10.1002/fsn3.71885
- Low evidence
- Adults
cranberry consumption significantly reduced body mass index (BMI) (WMD: -0.30 kg/m², 95% CI: -0.55, -0.04, p = 0.023)
- Effect
- Beneficial
- Effect size
- Small
- Significant
- Yes