watermelon and Reduced Low-Density Lipoprotein Level

• Watermelon consumption decreases risk factors of cardiovascular diseases: A systematic review and meta-analysis of randomized controlled trials.

  • 2023-08
  • Meta-Analysis
  • Diabetes research and clinical practice 202
  • • Elmira Karimi
    • Faezeh Abaj
    • Mohammad Gholizadeh
    • Omid Asbaghi
    • Mohammad Reza Amini
    • Ehsan Ghaedi
    • Amir Hadi

  • PubMed: 37369281
  • DOI: 10.1016/j.diabres.2023.110801

  11 Insights on

  • Reduced Low-Density Lipoprotein Level

  • High evidence

  Watermelon consumption significantly decreased ... low-density lipoprotein (LDL)

  Effect

  Beneficial

  Effect size

  Small

  Significant

  Yes