Black Tea and Reduced Triglyceride Levels

• Effectiveness of black tea versus placebo in subjects with hypercholesterolemia: A PRISMA systematic review and meta-analysis.

  • 2019-05
  • Meta-Analysis
  • Diabetes & metabolic syndrome 13(3)
  • • Felipe Araya-Quintanilla
    • Héctor Gutiérrez-Espinoza
    • Valeria Moyano-Gálvez
    • María Jesús Muñoz-Yánez
    • Leonardo Pavez
    • Katherine García

  • PubMed: 31235165
  • DOI: 10.1016/j.dsx.2019.05.019

  4 Insights on

  • Reduced Triglyceride Levels

  • High evidence
  • Clinical

  mean difference 0.28 mg/dl, 95% CI = -3.89 to 4.45 (p = 0.90) for triglycerides

  Effect

  Neutral

  Effect size

  Small

  Significant

  No

• Effects of coffee and tea on postprandial cardiometabolic risk factors in healthy individuals: a randomized crossover trial.

  • 2024-03-01
  • RCT
  • Asia Pacific journal of clinical nutrition 33(1)
  • • Chunmei Zhang
    • Jiayu Zhang
    • Duo Li
    • Xiaojie Hu

  • PubMed: 38494692
  • DOI: 10.6133/apjcn.202403_33(1).0011

  4 Insights on

  • Reduced Triglyceride Levels

  • High evidence
  • Adults

  The differences in triglyceride (TG) values relative to the baseline levels at 2h and 3h of green tea was significantly decreased compared with black tea and oolong tea (p<0.05).

  Effect

  Neutral

  Effect size

  Small

  Significant

  No