Probiotic potential of Lactobacillus spp. isolated from Brazilian regional ovine cheese
- 2012-01-17
- Journal of Dairy Research 79(1)
- S. M. M. Meira
- V. E. Helfer
- R. V. Velho
- F. C. Lopes
- A. Brandelli
- PubMed: 23171587
- DOI: 10.1017/S0022029911000884
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