Na Zhang

Nanchang University

Health Outcomes Studied

• Improved Gut Microbiota Composition
• Reduced Body Weight
• Reduced Uric Acid Levels

Papers (3)

• 2026
  Unraveling the cholesterol-lowering mechanism of a Lactobacillus rhamnosus S_82 and xylo-oligosaccharides synbiotic in sour cream.10.1016/j.fm.2026.105080
• 2025
  Nutraceuticals for Gut-Brain Axis Health: A Novel Approach to Combat Malnutrition and Future Personalised Nutraceutical Interventions.10.3390/nu17091551
• 2021
  Short-term intake of Lactiplantibacillus plantarum ZDY2013 fermented milk promotes homoeostasis of gut microbiota under enterotoxigenic Bacillus cereus challenge.10.1039/d1fo00162k