Seo-Jin Yang

Konkuk University

Health Outcomes Studied

• Increased Lactic Acid Bacteria Levels

Papers (3)

• 2020
  Probiotic Properties of Lactobacillus brevis KU200019 and Synergistic Activity with Fructooligosaccharides in Antagonistic Activity against Foodborne Pathogens10.5851/kosfa.2020.e15
• 2017
  Probiotic characterization of Bacillus subtilis P223 isolated from kimchi10.1007/s10068-017-0148-5
• 2017
  In vitro characterization of Lactobacillus brevis KU15006, an isolate from kimchi, reveals anti-adhesion activity against foodborne pathogens and antidiabetic properties.10.1016/j.micpath.2017.09.053