Improved Total Antioxidant Status

Supplement	Research Paper	Effect Type	Effect Size
Lactobacillus Bulgaricus & Lactobacillus Plantarum	10.1155/2021/7337988	Beneficial	Large
Lactobacillus reuteri	10.1007/s12602-019-9514-3	Beneficial	Moderate
Lactobacillus reuteri MAK02L14R	10.1007/s12602-019-9514-3	Beneficial	Moderate
Lactobacillus reuteri UALre-16	10.1007/s12602-019-9514-3	Beneficial	Moderate
Lactobacillus reuteri LRE02	10.1007/s12602-019-9514-3	Beneficial	Moderate
Lactobacillus reuteri UALg-05	10.1007/s12602-019-9514-3	Beneficial	Moderate
Bifidobacterium bifidum VPro 51	10.1007/s12602-019-09613-x	Beneficial	Moderate
Lactiplantibacillus plantarum KABP™-023	10.3389/fvets.2022.883324	Beneficial	Moderate
Lactobacillus fermentum ME-3	10.1186/1475-2891-4-22	Beneficial	Moderate
Lactobacillus salivarius UCC118	10.1080/13510002.2025.2471737	Beneficial	Moderate
Saccharomyces cerevisiae fermentate	10.3390/vetsci12121191	Beneficial	Moderate
Dried Yeast Fermentate	10.3390/vetsci12121191	Beneficial	Moderate
Saccharomyces cerevisiae fermentate	10.3390/ani12040453	Beneficial	Moderate
Lacticaseibacillus rhamnosus R0011	10.1016/j.freeradbiomed.2025.07.008	Beneficial	Moderate
Lactobacillus plantarum L-137	10.1016/j.rvsc.2020.03.019	Beneficial	Moderate
Dried Yeast Fermentate	10.3389/fphar.2026.1758770	Beneficial	Moderate
Lactobacillus curvatus	10.1002/jsfa.13329	Neutral	Small