Maca (Lepidium meyenii) and yacon (Smallanthus sonchifolius) in combination with silymarin as food supplements: in vivo safety assessment.
- 2008-03
- Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 46(3)
- Katerina Valentová
- David Stejskal
- Josef Bartek
- Svatava Dvorácková
- Vladimír Kren
- Jitka Ulrichová
- Vilím Simánek
- PubMed: 18054420
- DOI: 10.1016/j.fct.2007.10.031
Study Design
- Type
- Randomized Controlled Trial (RCT)
- Population
- patients suffering from the metabolic syndrome
- Methods
- randomized placebo-controlled study
- Blinding
- Double-blind
- Duration
- 90-day
- Funding
- Unclear
Research Insights
No adverse effects were found in volunteers using silymarin (0.8 g/day), silymarin+yacon (0.8+2.4 g/day) and silymarin+maca (0.6+0.2 g/day). A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Effect
- Neutral
- Effect size
- Small
- Dose
- 0.8 g/day
A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Effect
- Harmful
- Effect size
- Moderate
- Dose
- 0.6 g/day
A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Effect
- Harmful
- Effect size
- Moderate
- Dose
- 0.6 g/day
A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Effect
- Harmful
- Effect size
- Moderate
- Dose
- 0.6 g/day
Adverse Events Reported
A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Finding
- Increased risk
- Grade
- moderate
A moderate AST level and diastolic blood pressure increase was found in volunteers using maca (0.6 g/day).
- Finding
- Increased risk
- Grade
- moderate
No adverse effects were found in volunteers using silymarin (0.8 g/day), silymarin+yacon (0.8+2.4 g/day) and silymarin+maca (0.6+0.2 g/day).
- Finding
- Reported