K. Zhou

Wayne State University

Research Areas

• Phytochemicals and Antioxidant Activities
• Antioxidant Activity and Oxidative Stress
• Free Radicals and Antioxidants
• Natural Antidiabetic Agents Studies
• Essential Oils and Antimicrobial Activity

Health Outcomes Studied

• Improved Gut Microbiota Diversity
• Improved Insulin Sensitivity
• Reduced Body Weight

Papers (3)

• 2026
  Exploratory Dietary Approaches for Drug-Resistant Epilepsy Beyond Standard Ketogenic Diet and Fish Oil: A Systematic Review of Preliminary Clinical Evidence.10.3390/neurolint18010009
• 2022
  Beneficial effects of a combination of Clostridium cochlearium and Lactobacillus acidophilus on body weight gain, insulin sensitivity, and gut microbiota in high-fat diet-induced obese mice.10.1016/j.nut.2021.111439
• 2020
  Aerobic acetone-butanol-isopropanol (ABI) fermentation through a co-culture of Clostridium beijerinckii G117 and recombinant Bacillus subtilis 1A110.1016/j.mec.2020.e00137