Kun-Young Park
Handong Global University
I'm a postdoctoral researcher in biomedical sciences at Korea Advanced Institute of Science and Technology (KAIST) in South Korea, specializing in metabolic research. My focus is on adipose tissue biology and the mechanisms underlying metabolic diseases like obesity and diabetes. I am committed to advancing scientific knowledge and driven by a passion for improving human health through research. While my current work is based in basic science, my ultimate goal is to transition into translational research to develop innovative therapeutic strategies for preventing and treating metabolic diseases. I approach challenges with perseverance and a strong problem-solving mindset, always striving to find solutions. Collaboration and continuous learning are core to my scientific journey.
- Papers in database
- 6
- Primary author
- 1 paper
- Years active
- 2013 – 2024
- Total publications
- 114
- Total citations
- 2,752
- h-index
- 28
- Health outcomes studied
- 4
Research Areas
- Food Quality and Safety Studies
- Phytochemicals and Antioxidant Activities
- Adipose Tissue and Metabolism
- Adipokines, Inflammation, and Metabolic Diseases
- Phytoestrogen effects and research
Health Outcomes Studied
Papers (6)
- 2024Effect of Heat-Treated Lactiplantibacillus plantarum nF1 on the Immune System Including Natural Killer Cell Activity: A Randomized, Placebo-Controlled, Double-Blind Study.10.3390/nu16091339
- 2023Effects of Pear Extracts on Microbiome and Immunocytokines to Alleviate Air Pollution-Related Respiratory Hypersensitivity.10.1089/jmf.2022.k.0117
- 2019Lactobacillus plantarum YS2 (yak yogurt Lactobacillus) exhibited an activity to attenuate activated carbon-induced constipation in male Kunming mice.10.3168/jds.2018-15206
- 2018Lactobacillus plantarum YS-3 Prevents Activated Carbon-Induced Constipation in Mice.10.1089/jmf.2017.4109
- 2015Primary authorLactobacillus rhamnosus GG Reverses Insulin Resistance but Does Not Block Its Onset in Diet-Induced Obese Mice.10.4014/JMB.1409.09016
- 2013Lactobacillus rhamnosus GG improves insulin sensitivity and reduces adiposity in high-fat diet-fed mice through enhancement of adiponectin production.10.1016/j.bbrc.2012.12.121