Shengyu Li

Jilin Academy of Agricultural Sciences

Health Outcomes Studied

• Improved Insulin Sensitivity
• Increased Anti-Inflammatory Cytokine Levels

Papers (4)

• 2022
  Lactobacillus plantarum DP189 Reduces α-SYN Aggravation in MPTP-Induced Parkinson's Disease Mice via Regulating Oxidative Damage, Inflammation, and Gut Microbiota Disorder.10.1021/acs.jafc.1c07711
• 2020
  Lactobacillus plantarum NA136 ameliorates nonalcoholic fatty liver disease by modulating gut microbiota, improving intestinal barrier integrity, and attenuating inflammation10.1007/s00253-020-10633-9
• 2019
  Lactobacillus plantarum NA136 improves the non-alcoholic fatty liver disease by modulating the AMPK/Nrf2 pathway10.1007/s00253-019-09703-4
• 2017
  Reduction of Aflatoxin B1 Toxicity by Lactobacillus plantarum C88: A Potential Probiotic Strain Isolated from Chinese Traditional Fermented Food “Tofu”10.1371/journal.pone.0170109