Lactobacillus plantarum Rosell-A
- Reduced Total Cholesterol Levels
- Increased Anti-Inflammatory Cytokine Levels
- Reduced Systolic Blood Pressure
- Increased Short Chain Fatty Acids
- Reduced LDL Cholesterol
- Improved Gastrointestinal Health
- Improved Intestinal Barrier Function
- Increased Presence of Bifidobacterium lactis
- Reduced Diarrhea Incidence
- Reduced Interleukin-6 Levels