Junrui Wu

Shenyang Agricultural University

Health Outcomes Studied

• Improved Gut Microbiota Composition
• Increased Lactic Acid Bacteria Levels
• Reduced Total Cholesterol Levels

Papers (2)

• 2024
  <i>Akkermansia muciniphila</i>: A Potential Target for the Prevention of Diabetes.10.3390/foods14010023
• 2020
  Effects of skim milk fermented with Lactobacillus plantarum WW on the constitutions of rats fed a high-fat diet.10.3168/jds.2019-17560