Ester-C With Citrus Bioflavonoids

4.9 (14.8K reviews)

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Supplement Ingredients
Ingredients	Amount Per Serving
Vitamin C Vitamin C	1 g
Ester-C® Calcium Ascorbate Vitamin C Calcium	-
calcium Calcium	110 mg
Ester-C® calcium ascorbate Vitamin C Calcium	-
Citrus Bioflavonoids Complex	400 mg
Citrus Bioflavonoids	-
Sweet Orange	-
Tangerine	-
Lime	-
Lemon	-
Acerola Vitamin CAcerola	-
Rutin	-
Hesperidin Complex	-
Naturally Occurring Vitamin C Metabolites	-

Ingredient Research

Vitamin C
- HighReduced Pain7 studies
- ModerateReduced Interleukin-6 Levels6 studies
- ModerateReduced Systolic Blood Pressure4 studies
Calcium
- LowIncreased Total Hip Bone Mineral Density3 studies
- LowReduced Stillbirth3 studies
Saccharomyces boulardii
- ModerateReduced Duration of Diarrhea3 studies
- LowReduced Diarrhea Rate3 studies
- LowReduced Diarrhea3 studies

How this product's ingredient doses compare to doses studied in research.

Vitamin C1,000 mg
Studies used 12–1,200 mg/day (median 250) across 15 studies
In typical studied range
Calcium110 mg
Studies used 500–1,000 mg/day (median 750) across 4 studies
Below studied range

Supports immune health with 1000 mg of Vitamin C.
Contains Citrus Bioflavonoids Complex which enhances the absorption and efficacy of Vitamin C.
Provides calcium for added nutritional support.
Sugar Free formula helps maintain healthy glucose levels.
Free from wheat, gluten, soy, eggs, and milk, catering to various dietary restrictions.
Suitable for vegetarian and vegan lifestyles.
Convenient tablet form for easy consumption and dosage control.
Gluten Free guarantees no unwanted gluten intake, aiding digestive health.
Wheat Free composition ensures it’s safe for those with wheat allergies.
Soy Free offering avoids common allergens, promoting overall well-being.
No animal-derived ingredients, making it ethical and vegan-friendly.