Effect of fermented milk containing Lactobacillus rhamnosus SD11 on oral microbiota of healthy volunteers: A randomized clinical trial.
- 2017-10
- RCT · n = 43
- Journal of Dairy Science 100(10)
- P. Rungsri
- N. Akkarachaneeyakorn
- Mutita Wongsuwanlert
- S. Piwat
- P. Nantarakchaikul
- R. Teanpaisan
- PubMed: 28803012
- DOI: 10.3168/jds.2017-12961
15 Insights on
- Reduced Salivary Levels of Mutans Streptococci
- Increased Salivary Lactobacilli Levels
- Colonization of Lactobacillus rhamnosus SD11 in Oral Cavity
- Increased Lactobacilli Levels
- Absence of Adverse Effects
- No Reported Adverse Effects
- Increased Lactobacillus Levels
- Reduced Bacterial Load
- Improved Lactobacillus Counts
- Reduced Streptococcus Mutans Levels
- No Observed Side Effects
- No Adverse Side Effects
- Reduced Bacterial Load in Saliva
- Reduced Total Bacterial Levels
- Colonization of Oral Cavity
- High evidence
- Rigorous Journal